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Find the best travel inspiration for your Vietnam journey with Go Visit Vietnam’s search experience. Explore destinations, attractions, itineraries, travel guides, and unique experiences across the country. Whether you are looking for beaches, cultural sites, food experiences, nature adventures, or hidden gems, our search helps you quickly discover the right places and ideas. Start exploring Vietnam with curated information designed to help travelers plan unforgettable trips and experience the beauty, culture, and diversity of Vietnam.
Discover hidden gems, plan your perfect trip, or find exactly what you need—from scenic hikes and cosy cottages to events and cultural experiences.
Things To Do
The Mid-Autumn Festival in Vietnam, known as Tet Trung Thu, is a colorful celebration of family, children, lanterns, mooncakes, and lion dances. Held on the 15th day of the eighth lunar month, the festival brings streets and neighborhoods to life with traditional performances and festive activities. Discover the history and customs of Trung Thu, learn about Vietnamese mooncakes and lanterns, and find the best places to experience the festival in Hanoi, Hoi An, and Ho Chi Minh City as a traveler.
Things To Do
Tet, or Tết Nguyên Đán, is Vietnam’s most important annual celebration and marks the beginning of the Vietnamese Lunar New Year. From colorful flower markets and family reunions to ancestral rituals, lucky money, traditional foods, and lively temple visits, Tet offers travelers a unique look at Vietnamese culture. This guide explains when Tet takes place, its most important traditions and foods, what happens across Vietnam, and what travelers should know about transportation, business closures, etiquette, and visiting Vietnam during the holiday.
Inspiration
Bánh Căn and Bánh Khọt are two popular Vietnamese savory rice cakes that look similar but taste and cook differently. Bánh Căn is closely associated with Central Vietnam and is traditionally cooked in clay molds with little or no oil, creating a soft, airy texture. Bánh Khọt is a Southern specialty fried in an oiled metal mold, producing a crisp, golden exterior. Compare their ingredients, toppings, cooking methods, dipping sauces, regional origins, and traditional ways to enjoy these iconic Vietnamese street foods.
Food & Drink
Bánh Căn is a popular Vietnamese street food made from small rice-flour cakes cooked in round clay molds until lightly crisp on the outside and soft inside. Often topped with quail eggs, shrimp, squid, or pork, these bite-sized cakes are served with dipping sauces, green onions, and fresh herbs. Especially popular in Central and South Vietnam, Bánh Căn is closely associated with destinations such as Nha Trang and Phan Thiet. Discover its ingredients, flavors, origins, preparation, and traditional serving styles.
Inspiration
Learn how to cook and enjoy balut, Vietnam’s famous fertilized duck egg, at home. This guide explains the essential ingredients, cooking time, traditional Vietnamese seasonings, and simple steps for serving balut with rau răm, ginger, salt, pepper, and lime. You’ll also discover what balut tastes like, how locals eat it, and popular variations such as hột vịt lộn xào me. Whether you’re curious about Vietnamese street food or want to recreate this traditional dish, this guide makes preparing balut simple and approachable.
Inspiration
Mi Quang is a distinctive Vietnamese noodle dish from Quang Nam and Central Vietnam, known for its wide turmeric-tinted rice noodles and small amount of rich, savory broth. It is typically served with shrimp, pork or chicken, roasted peanuts, sesame rice crackers, fresh herbs, and crunchy vegetables. Unlike pho, Mi Quang is not served in a bowl full of broth. Instead, the concentrated sauce lightly coats the noodles, creating a flavorful combination of chewy noodles, tender meat, fresh herbs, and satisfying crunch.
Food & Drink
Fresh coconut water is one of the simplest and most refreshing drinks to enjoy in Vietnam. Served directly from young green coconuts, it offers a naturally sweet, mildly floral flavor and is especially popular in hot weather. Travelers can find fresh coconut water at local markets, street stalls, restaurants, beaches, and roadside vendors across the country. Discover how coconut water is served in Vietnam, where to try it, what it tastes like, and why it is a favorite tropical drink.
Travel Guide
Wondering how to get to Da Nang? This guide covers the best ways to reach Da Nang, Vietnam, by plane, train, bus, or private car. Learn about flights to Da Nang International Airport, scenic train journeys through Hai Van Pass, affordable buses from nearby cities, and convenient private transfers. We also compare typical travel times, routes, comfort, and convenience from Hanoi, Ho Chi Minh City, Hue, Hoi An, and other popular destinations to help you choose the best way to reach Da Nang.
Inspiration
Bot Chien is a popular Vietnamese street food made from steamed rice flour cakes, fried until golden and crispy, then cooked with eggs and scallions. Served with tangy pickled green papaya and a savory soy dipping sauce, this Saigon favorite combines crispy edges, soft rice cakes, rich egg, and refreshing acidity. This easy Bot Chien recipe explains how to prepare the rice cake from scratch, fry it to perfection, and recreate the flavors of Vietnamese street food at home.
Inspiration
Learn how to make Bun Dau Mam Tom, one of Vietnam’s most distinctive street food dishes. This traditional northern Vietnamese platter combines crispy fried tofu, soft rice vermicelli, sliced pork, fresh herbs, cucumber, and pungent fermented shrimp paste sauce. This easy-to-follow recipe explains the essential ingredients, how to fry tofu until golden and crisp, prepare the flavorful dipping sauce, assemble the platter, and avoid common mistakes. Discover the bold flavors and traditional eating style behind this iconic Vietnamese street food favorite.
Inspiration
Banh Trang Tron is a popular Vietnamese street food made with shredded rice paper, green mango, dried beef, quail eggs, peanuts, fried shallots, Vietnamese coriander, and a tangy chili dressing. This easy Banh Trang Tron recipe shows you how to recreate the chewy, crunchy, spicy, sweet, sour, and savory flavors of this beloved Vietnamese rice paper salad at home. Learn the essential ingredients, simple mixing method, sauce variations, useful substitutions, and practical tips for making Banh Trang Tron without soggy rice paper.
Travel Guide
Is Nha Trang worth visiting? For travelers seeking a mix of beaches, island adventures, seafood, culture, and nightlife, this coastal city is one of Vietnam’s most versatile destinations. Swim along Tran Phu Beach, explore the Cham towers at Po Nagar, snorkel around nearby islands, sample local specialties, or enjoy the city's lively evenings. This guide explores the best reasons to visit Nha Trang, its advantages and drawbacks, who it suits best, and how to plan your trip.